Chinese Food
All Recipes
Qifeng cake
It's a recipe copied on the Internet. I use it by myself. It's convenient to write a recipe. Isn't it plagiarism? Good things to share-
Scallion cake
I thought it was hard. I tried it.
Dousha small meal bag
Cough, cough, the hand remnant star of baking industry has reported again. I'm worried about what I eat for breakfast every day. The homemade red bean paste and homemade small meal bag have put several spoonfuls of milk powder in them. When baki... ...
Country bread
Different flour and water absorption are different. You can add and subtract some water by yourself. I use milk tea, so the sugar is reduced by a few grams. If you use clear water, it's more moderate to add about 22G sugar. Country bread is not ... ...
Kangzhifa Stick ~ French hard salted bread
French hard salted bread may not like the hard taste of most people, and there is no sweetness. But as a French, it is often eaten as a daily staple food. Although there is no soft, waxy and fluffy taste, but the mellow taste of that kind of whe... ...
Ham and shallot rolls
A good partner for breakfast. It's delicious. It's lovely. It's simple.
Cranberry soft Europe
The original party comes from a bud . With some changes, thank you very much for sharing. The original recipe is added with 20 grams of chocolate beans. I don't have any at hand, so I have to omit. If so, it's still more delicious. Always like t... ...
Black fish, bamboo charcoal, cheese bread
This bread is called black to the end . It's the name given to my bread teacher Panini xiansen when talking to him. It has become a fashion to make black snacks with cuttlefish juice and bamboo charcoal in recent two years. From the classic cutt... ...
~Chocolate cake~
Although this cake is simple to make, I think it's also very good-looking. It's needless to say that it's not difficult for novices who are just in touch with baking to make a beautiful cake.
Summer essential - Shaanxi cold skin
Liangpi, also known as Shaanxi Liangpi, is a special snack in Shaanxi. Cold skin has a long history. It is said that it originated from the first emperor of Qin Dynasty. It has a history of more than 2000 years. From the raw materials. Cold skin... ...
#Black rice cooked by Sir Galanz in the fast wave oven
Black rice, also known as hard stemmed rice, has many advantages such as anti-aging, prevention of arteriosclerosis, control of blood pressure, etc. Black rice cooked in a fast wave oven. Medium soft and hard. Very delicious. -
Heat clearing and humidity promoting drink -- kapok sugar water
Summer in Guangdong is always very long and hot. So hot and clear sugar water will be a necessary health drink in summer. Kapok has the functions of clearing away heat and dampness, relieving summer heat, detoxification, hemostasis, etc. it is a... ...
[vanilla Cassida puff]
Puff skin and stuffing are about 25 large Puffs -
